Some readers paying attention to my patreon may be seeing a series of products steadily added day by day, with prices attached, while others who have seen the previews for my Streetvendor's Guide may be wondering where the numbers come from. Long-time readers know that I have a pricing table — some have even seen the excel file of that from seven years ago. This is what I'm using to define the cost of everything ... while upgrading the table as I go.
The table's purpose is to supply different prices for different parts of the world, computing these according to the scarcity of products based on how often such products were mentioned, in relationship to geography, in a 1952 set of encyclopedias. Since the encyclopedia includes about 9,000 geography articles, about cities, provinces and whole countries, it's fair to assume that if horses are mentioned an awful lot in some specific part of France, then that reflects a probable good supply of horses there. All it takes is the patience to steadily comb through the list of articles and make note of each reference to each thing as it's given.
I started doing this in 1986.
But ... if the point is to give different prices for different places, where are these prices coming from? I have an answer: Venice. While no longer the centre of finance in 1650, when my world takes place, it still has one of the best distance ratios of any city in the world ... remembering that nearly 5/6ths of all the market cities in my game world exist in Europe. This is undoubtably because the encyclopedia is Eurocentric ... but then, so was trade in the 17th century. So it works out.
I thought a tiny, tiny portion of readers would like to see some of the calculation work I've created towards the Streetvendor's Guide. Everyone else, feel free to click over to JB's blog and see if he's changed his mind and broken his recent self-imposed fast. That seems to take up a lot of my time.
This is my work-up for live horses:
It starts with the birth of the foal, or baby horse. This costs a loss of the mare's service both before and after giving birth, which means she's eating oats and corn in grand amounts. The foal is eating too. The price of oats has been determined elsewhere, as has the price of corn. These things, multiplied by amounts, gives us a total number of copper pieces: here, 19,345. That's a little more than 100 g.p.
Where it says "no (1.1) bonus added for this total," this means that I'm not multiplying "19,345" by 1.1. Normally, when some product in the pricing table is made of two source materials, I add 10% to the total; this accounts for the labour and troubles associated with supply. That 10% figure is a great help in determining monthly wages for the person responsible for mixing the feed and giving it to the horse. Only here, I'm suspending it, for no better reason than my trying to keep the horse's overall price down a little.
When there are three source materials, I add 20% to the cost; when there are four, I add 30%. And so on. This makes more complicated things and gadgets progressively more expensive, beyond the base price of their source materials — while at the same time ensuring that the labourer is paid better. It works very well.
Look at lines 5140-5142 (so far, 5,800 lines in the whole document). "Feed for a yearling horse, trained." It includes a line that says, "two-thirds of a foal." A "yearling" is one-year old, or thereabouts. The amount of food calculates to what the yearling horse eats in 9 months, and then to that is added the younger horse, which the yearling was once. Only, for no good reason, I'm cutting the value of the foal down by 2/3rds, arbitrarily, again to keep down the price. I could probably invent some kind of excuse, but to be honest, I'm diddling with the numbers. Once in awhile, some exception has to be made to some general rule, "because." In a practical sense, there are too many disparate things in the world to permit consistency. I want a high price for horses, but I don't want it to be too high.
As it is, the fabulous price for foals and yearlings reflects the potential for these animals to someday be magnificent beasts. Most of us don't realise what a long-term effort many animals are with regards to training and feeding and housing, before all that investment finally pays off in a good riding horse. There's a sense of attachment, too, in that you've seen your foal grow to be a yearling, and you have expectations of what the yearling will be someday. But there's something else hidden in the price, which helps make sense of the very confusing price for farm horse in line 5143.
Not every horse is as healthy and virile as most of them are in the movies. The value of a horse lies in what it can DO. When a horse can no longer "do," yet continues to eat more than a thousand pounds of oats a year, the price falls precipitously. Here's part of my description of the farm horse from my Guide:
Such horses have no breed, as they’re composed of mixed blood; their quality is inferior, for the most part having been raised on little other than grass and less than half the supportive nutrients that a more remarkable horse takes for granted.
They exist as the cast offs of stables, as horses not intelligent or vigorous enough ... by which time they’ve aged some years. Farm horses may also include horses older than 13 to 15 years, that have given good service in other roles but have come to the end of their use as other kinds of horse.
Even a warhorse, if it isn't worth being put out to stud, or is too old to breed, or hasn't been killed, may someday end up a farmhorse. The low price is essentially the cost of "getting rid of the animal," because anyone who buys is going to get minimal value from the creature at great cost in feeding it. The low cost of 2,667 c.p., about 10 g.p., is to beg someone to take it. This understanding makes it possible for a common peasant to actually own a run-down horse; it may actually have been abandoned, perhaps because it was lame ... and the farmer, who perhaps knew something about horses, took it home and healed it sufficiently to do light work for the rest of its life.
If I am the only one who appreciates this, I appreciate it enough for everyone.
ReplyDeleteI have been puzzling my head over my own horse prices, which are outrageous - certainly they ought to be expensive, but it makes no sense for a light warhorse to be unaffordable to all but the 1% of the 1%. This work will help me crack the nut.